Supply portfolio / Frozen protein
Chicken fillets
The term fillet can describe different breast presentations. Confirm whether the buyer needs a whole breast fillet, portion or tender and set the weight tolerance.
Request a tailored offer ↗Discuss your specification by email ↗Grade, availability and destination eligibility confirmed per offer.
Take the detail with you.
Product research, nutrition references and a fillable purchasing brief to save and share with your team.
Download product data sheet 3 pages · Fill, save and return by email.Applications
Food service and prepared foods. Share the finished application or receiving process so our commercial team can assess the appropriate supply specification.
What to specify
- Exact fillet definition
- Piece weight tolerance
- Skin and tender treatment
- Trim and freezing format
Packing & handling
Agree the freezing method, wrapping, carton net weights and lot identification. The offer must confirm production establishment, destination eligibility and applicable sanitary documentation. Any Halal requirement needs evidence covering the offered production programme.
Build your purchasing brief
Send the required grade, quantity, shipment schedule, destination port and preferred trade terms. Where a sample or analytical report is needed, describe the acceptance criteria. Availability, origin, packing and final specification are confirmed in the written offer.
Continue your sourcing brief
IN THE SAME
FAMILY.
Your next supply programme
MAKE THE
SPECIFICATION COUNT.
Tell us what you need, where it’s going and how you’ll use it. Our team will assess the product, packing and commercial basis for your offer.
Build a trade inquiry ↗