Supply portfolio / Frozen protein
Chicken leg quarters
Leg quarters normally combine thigh and drumstick with an agreed back portion. Back coverage and piece-weight bands should be written into the specification.
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Product research, nutrition references and a fillable purchasing brief to save and share with your team.
Download product data sheet 3 pages · Fill, save and return by email.Applications
Wholesale, retail and food service. Share the finished application or receiving process so our commercial team can assess the appropriate supply specification.
What to specify
- Back-portion definition
- Piece weight bands
- Skin presentation
- Trim and packing requirements
Packing & handling
Agree the freezing method, wrapping, carton net weights and lot identification. The offer must confirm production establishment, destination eligibility and applicable sanitary documentation. Any Halal requirement needs evidence covering the offered production programme.
Build your purchasing brief
Send the required grade, quantity, shipment schedule, destination port and preferred trade terms. Where a sample or analytical report is needed, describe the acceptance criteria. Availability, origin, packing and final specification are confirmed in the written offer.
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Tell us what you need, where it’s going and how you’ll use it. Our team will assess the product, packing and commercial basis for your offer.
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